Dimensions(length x width x height): 370mm x 790mm x 170mm
Burner dimensions: 3.6 inches (91 mm diameter)
Rack dimensions: 8 inches (204 mm diameter)
★Dimension Diagram

Functions:
•Ideal for mini hot pot, congee and noodle, oden, and braised dish snack bars and restaurants.
•Suitable for bottled gas cylinder only. Liquefied natural gas cannot be used because of low pressure.
【Please use the Hueilih medium-pressure regulator】

Features:
•High-precision rack design allows the flame to envelop the pot and maximizes the heat energy.
•Copper-made burner reduces the likelihood of corrosion.
•Cross-shaped groove prevents clogging from soup spills and food residues. High durability.
•Wind-resistant bowl design, concentrated heat, and fast-cooking.
•Triple seafood boil stove is even faster, can make many servings of congee at a time.
•Manual ignition switch, requires external source of ignition.
•Left knob of the manual ignition switch is the main burner, right knob is the pilot light; turn clockwise to turn off, counterclockwise to turn on.

1MA Single Seafood Boil Stove heat and volume test:
▲Tested with 2000 mL lukewarm water on high heat
    Tested with 25000 mm H2O standard gas pressure value
•Heat performance: water boils in 4 minutes and 22 seconds
•Volume performance: 83.5db-84.9db